Custom Processing Solutions. Delivered.
At Jarrett Foods we provide poultry processing solutions with an unwavering commitment to delivering consistent, high-quality products, including whole bird cut-up, custom breast and thigh deboning, breast and tender hand portioning, marination, and re-packing services.
Custom Processing Solutions.
At Jarrett Foods we provide poultry processing solutions with an unwavering commitment to delivering consistent, high-quality products, including whole bird cut-up, custom breast and thigh deboning, breast and tender hand portioning, marination, and re-packing services.
Jarrett Foods will be led by an executive team with over 130 years of experience specific to the poultry processing industry.
Heath Jarrett, CEO of Jarrett Foods, has nearly 30 years of experience working in the poultry industry. He currently also serves as the president of CMS Mechanical Solutions, Inc., located in Gainesville, GA, a food and further processing equipment manufacturing company.
Toni Jarrett, CFO of Jarrett Foods, has a strong background in major system implementations and IT and financial operations. She holds Master of Healthcare Administration and Master of Business Administration degrees from Georgia State University and earned her Bachelor of Science degree from the University of Georgia.
Patrick Ceska, Director of Marketing/PR of Jarrett Foods, has over 30 years of agribusiness marketing experience, with a strong focus on the poultry industry. He leads all marketing initiatives, conceiving, and executing marketing strategies & campaigns, and overseeing advertising and public relations efforts. He has served on committees with the U.S. Poultry & Egg Association and the National Chicken Council.
Jesus “Chuy” Rivas Cossio, Quality Assurance (QA) Manager, ensures products or services meet established poultry industry standards of quality, safety, and compliance. He develops testing strategies, analyzes data to identify defects, and implements and enforces quality control policies. Key duties include leading QA teams, monitoring production processes, and fostering continuous improvement.
Zac Little, Supply Chain Manager, oversees the entire product delivery process, from sourcing raw materials to delivering finished goods to customers, by planning, coordinating, and optimizing all supply chain activities. His key responsibilities include managing suppliers and contracts, ensuring efficient logistics, monitoring inventory, managing production schedules, forecasting demand, and implementing strategies to reduce costs and improve performance.
Angie Maines, Accounts Payable, oversees and manages Purchasing and Accounts Payable within the organization. She ensures compliance with company policies and procedures and maintains strong relationships with vendors and internal stakeholders.
Jarrett Foods is extremely pleased to have established our headquarters and processing facility in Franklin County, Georgia. Our 53,972 sq ft ultra-modern plant features a full range of further-processing capabilities and our investment in top-of-the-line processing equipment allows us to deliver consistent, high-quality products and custom processing solutions to meet your exact specifications.
We’re looking for exceptional talent to enhance our team’s strength and drive our company’s success. We pride ourselves on fostering an environment that celebrates diversity, encourages innovation, and nurtures personal development.
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